Starters
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Wild Mushrooms on Roasted Garlic & Parsley Croute, Truffle Oil £7.95 [G] Ve
Roasted Cauliflower, Courgette, Hazelnuts, Spiced Puy Lentil & Chickpea £6.95 [N] Ve
Baked Newlyn Mackerel Fillets, Charred Orange, Olive & Roasted Grape £7.95 [F]
Lamb Koftas, Mint Yoghurt & Pickled Cucumber £7.50 [D]
Smoked Duck Breast Salad, Melon, Mango and Chilli £7.50
Antipasti Board – A Selection of Cured Meats, Olives, Balsamic & Rosemary Focaccia
[G] (Gluten free available)
For one £8.95 To share £16.50
Mains
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Beetroot Tortellini, Walnut & Kale Pesto with Blue Cheese £13.50 [D,E,G,N] V
Cornish Day Boat Catch, Lemon Parsley Butter Sauce & Spiced Almonds £18.50 [F,D,N]
Confit Duck Leg, Mulled Cherries, Pecan and Crispy Kale £14.50 [N]
Roasted Guinea Fowl, Smoked Pancetta, Leeks, Chestnuts & Sprouts £15.95 [D,N]
Elston Farm Crispy Pork Belly, Spiced Sandford Cider Sauce and Caramelised Apple £14.95 [Ce]
Garlic & Thyme Lamb Rump, Cauliflower Puree, Chorizo & Herb £16.95 [D]
Dartmoor Venison, Blackberry & Honey Glazed Winter Roots £24.95 [D]
Dessert
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Café Gourmand (A Selection of Mini Desserts & Espresso) £7.95 [G,E,D] V
Vanilla Panna Cotta with Peaches £6.95 [D,N]
Gin & Elderflower Sorbet with Local Strawberries £6.95 [D] V
Hot Chocolate Pudding with Vanilla Ice Cream £6.50 [D,E,G] V
Crème Brulee with Shortbread & Espresso £6.95 [D,E,G] V
A Selection of Lovington's Farm Ice Cream or Sorbet £5.50 [D,E] V
Cheese Board £8.95 (£10.45 with Port or Somerset Pomona) [D,Se,G] V
Any dietary restrictions, please let us know in advance and we will be more than happy to accommodate your needs.
V - Vegetarian Food
Ve - Vegan Food
All other letters after the dishes are allergen information please see below.
[C] Crustaceans [L] Lupin
[Ce] Celery [N] Nuts
[D] Dairy [Mo] Molluscs
[E] Eggs [Mu] Mustard
[F] Fish [S] Soya
[P] Peanuts [SD] Sulphur dioxide
[G] Gluten [Se] Sesame seeds
We cannot guarantee that any items
are completely allergen free due to
being produced in a kitchen that
contains ingredients
with allergens.